If you only have one bottle of oil in your kitchen, make it hillfarm cold pressed rapeseed oil. Packed with vitamin E and high in omega 3, 6 and 9, our nutritious extra virgin oil can be used in all types of cooking and has half the saturated fat of olive oil.
Made with 100% cold pressed rapeseed oil, grown and pressed here on our farm in Suffolk, our fully traceable and sustainable British oil can be used in place of refined and hydrogenated oils, butter, animal fats, nut oils, coconut oil or olive oil.
A Great Taste Award winner for 2017, hillfarm cold pressed rapeseed oil is a true all-rounder. A high burn point of 220ºC makes it perfect for frying and roasting, while its wonderfully delicate and nutty flavour and golden colour is ideal for dips, dressings, sauces, marinades, mash, cakes and puddings.
Extra virgin rapeseed oil
Omega 3 (8.1g/100ml)
Omega 6 (15.5g/100ml)
Omega 9 (52g/100ml)
Vitamin E (23mg/100ml)
Store in a cool, dark place and away from direct sunlight.
Flavoured oils, choose from - White Garlic, Smoked Chilli, Applewood & Oak Smoked Oil or Black Truffle!
All in 250ml size bottle
Black truffle oil
Enjoy the luxurious flavour of black truffles the easy way. A light drizzle of our black truffle flavoured cold pressed rapeseed oil provides the perfect finish for pasta, steaks, salads or mash.
Smoked chilli oil
Add instant smokiness and heat to any dish! Dress, marinate, roast or stir fry with our smoked cold pressed rapeseed oil with chilli. It’s the easy way to make mealtimes more exciting!
White garlic oil
Looking for an effortless way to enjoy the fresh taste of garlic? Dress, marinate, fry or roast with our garlic cold pressed rapeseed oil to add the fragrant flavour of garlic to your favourite meals.
Oak & apple wood smoked oil
Love smoky flavours? Dress, marinate, fry or roast with our oak and apple wood smoked cold pressed rapeseed oil to add a delicate smoky taste to meals without firing up your barbecue!